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Real, serious liquors from a real, serious place.

Real, serious liquors from a real, serious place.

For one thing, we’re the only ones called The Muff Liquor Company. We also have real roots that began in 20th century Ireland. This is not an invented story. It is a true story of invention. And where our potatoes grow, the grass really is greener. It all began on lush, bountiful soil in the fields around Greencastle.

For one thing, we’re the only ones called The Muff Liquor Company. We also have real roots that began in 20th century Ireland. This is not an invented story. It is a true story of invention. And where our potatoes grow, the grass really is greener. It all began on lush, bountiful soil in the fields around Greencastle.

The Birth of Muff

The Birth of Muff

Philip McClenaghan was a potato farmer with greater ambitions than starchy vegetables. He had what is mother called “a little bit of
divilment” that was only further fueled by the legend of the Irish rebel poitín makers (it’s a fascinating story if you’re thirsty for more – link IG post?). Inspired by these devil-may-care moonshiners, Philip began experimenting with his potatoes to create a potion, inventing his own distillation process and recipe.

As he worked to perfect this recipe, he doled it out to family and friends. From the very start, it was meant for sharing. Now doesn’t that make you feel warm and fuzzy? Everyone loved it and the desire for his spirit spread. Locals began coming by every Friday for a jar to bring a spark to the evening dance.

Philip McClenaghan was a potato farmer with greater ambitions than starchy vegetables. He had what is mother called “a little bit of
divilment” that was only further fueled by the legend of the Irish rebel poitín makers (it’s a fascinating story if you’re thirsty for more – link IG post?). Inspired by these devil-may-care moonshiners, Philip began experimenting with his potatoes to create a potion, inventing his own distillation process and recipe.

As he worked to perfect this recipe, he doled it out to family and friends. From the very start, it was meant for sharing. Now doesn’t that make you feel warm and fuzzy? Everyone loved it and the desire for his spirit spread. Locals began coming by every Friday for a jar to bring a spark to the evening dance.

Founder / CEO 
(Chief Muff Liquor)


The Muff Liquor Company may have humble begins, but continues to seduce more than just friends and family. Philip’s granddaughter Laura keeps the legend from running dry, with recipes still inspired by his original creation. Still made in Ireland with a ‘divilment’, the spirit is as irresistible as ever.

Founder / CEO 
(Chief Muff Liquor)


The Muff Liquor Company may have humble begins, but continues to seduce more than just friends and family. Philip’s granddaughter Laura keeps the legend from running dry, with recipes still inspired by his original creation. Still made in Ireland with a ‘divilment’, the spirit is as irresistible as ever.

Like we said, we’re serious about spirits.

Rooted in Tradition

Muff Gin and Muff Vodka begin with a premium potato-based spirit—smooth, neutral, and just as it should be. From there, the base is carefully added to a pot still, where the magic of distillation happens.

Brewed with Care

A pot still is like a kettle with a little extra cheek - heating and cooling our secret recipe through the art of distillation.
This is where the Muff magic takes place! 

Tastes to Perfection

Muff Liquor is anything but ordinary—it has a distinct taste all its own. Once cooled to room temperature, we add our botanicals—mandarin, elderflower, grapefruit peel, juniper, and rosemary—which steep overnight in a cold infusion for a touch of mischief in every sip.

From Still to Spirit

The next day, we fire up our pot still…and the process kicks off again for both Muff Vodka and Muff Gin! Why settle for once when you can distill 6 times? Just before bottling, we add a splash of Champagne extract to the gin, giving it that extra sparkle to really tickle your fancy.

What makes it EVEN better? Muff Gin & Vodka are gluten free and vegan friendly. No one should be left out of the fun!

Rooted in Tradition

Muff Gin and Muff Vodka begin with a premium potato-based spirit—smooth, neutral, and just as it should be. From there, the base is carefully added to a pot still, where the magic of distillation happens.

Brewed with Care

A pot still is like a kettle with a little extra cheek - heating and cooling our secret recipe through the art of distillation.
This is where the Muff magic takes place! 

Tastes to Perfection

Muff Liquor is anything but ordinary—it has a distinct taste all its own. Once cooled to room temperature, we add our botanicals—mandarin, elderflower, grapefruit peel, juniper, and rosemary—which steep overnight in a cold infusion for a touch of mischief in every sip.

From Still to Spirit

The next day, we fire up our pot still…and the process kicks off again for both Muff Vodka and Muff Gin! Why settle for once when you can distill 6 times? Just before bottling, we add a splash of Champagne extract to the gin, giving it that extra sparkle to really tickle your fancy.

What makes it EVEN better? Muff Gin & Vodka are gluten free and vegan friendly. No one should be left out of the fun!

PARTNERS

Our Awards

Our Awards

The Muff Liquor Company have already won many prestigious awards for our family crafted gin and vodka. Our product has been recognised by industry experts across the globe - and we are only getting started!

The Muff Liquor Company have already won many prestigious awards for our family crafted gin and vodka. Our product has been recognised by industry experts across the globe - and we are only getting started!

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